Williams-Sonoma Foods of the World Ser.: Paris : Authentic Recipes Celebrating the Foods of the World by Marlena Spieler and Oxmoor House Staff (2004, Hardcover, Revised edition) for sale online | eBay (2024)

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Williams-Sonoma Foods of the World Ser.: Paris : Authentic Recipes Celebrating the Foods of the World by Marlena Spieler and Oxmoor House Staff (2004, Hardcover, Revised edition) for sale online | eBay (1)

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Williams-Sonoma Foods of the World Ser.: Paris : Authentic Recipes Celebrating the Foods of the World by Marlena Spieler and Oxmoor House Staff (2004, Hardcover, Revised edition) for sale online | eBay (2)

Williams-Sonoma Foods of the World Ser.: Paris : Authentic Recipes Celebrating the Foods of the World by Marlena Spieler and Oxmoor House Staff (2004, Hardcover, Revised edition) for sale online | eBay (3)

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William sonoma cookbook.

About this product

Product Information

  • Paris has long been the culinary heart of France, and its residents are still as discriminating today as they have been for centuries. Without hesitation, Parisians travel to one specialty shop after another, seeking out the best-quality bread, cheese, honey, olive oil, chocolate, and wine. When not eating at home, they enjoy the many bistros and brasseries that rank Paris among the world's top dining-out cities. Williams-Sonoma Foods of the World Paris, filled with vivid photographs, explores the many reasons for the city's internationally recognized culinary reputation. Dozens of stories reveal the secrets of making long-cherished foods and profile people, places, and influences that have shaped the Parisian food scene. More than 45 recipes allow you to sample traditional dishes, such as Boeuf en Daube, Steak with Shallot Sauce, or Raspberry Charlotte, as well as such innovations as Duck Breasts with Port and Figs or Strawberry Soup. Wherever you live, you can experience the remarkable cuisine of the City of Light. Book jacket.

Product Identifiers

  • Publisher

    Oxmoor House, Incorporated

  • ISBN-10

    0848728548

  • ISBN-13

    9780848728540

  • eBay Product ID (ePID)

    30761777

Product Key Features

Dimensions

  • Item Length

    10.8in

  • Item Height

    0.9in

  • Item Width

    10in

  • Item Weight

    45.9 Oz

Additional Product Features

  • Lc Classification Number

    Tx719.S645 2004

  • Photographed by

    Hall, Jean-Blaise

  • Grade from

    Twelfth Grade

  • Grade to

    College Graduate Student

  • Edition Description

    Revised Edition

  • Copyright Date

    2004

  • Target Audience

    Trade

  • Lccn

    2005-295676

  • Dewey Decimal

    641.5944/361

  • Series

    Williams-Sonoma Foods of the World Ser.

  • Dewey Edition

    22

  • Illustrated

    Yes

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5.0 out of 5 stars based on 2 product ratings

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  • 5 out of 5 stars

    by sleepyhead_rudyJan 23, 2016

    Fun and Casual recipes

    I've been looking for a fun recipe book for a friend of French ancestry. He really enjoyed it and the recipes were easy to follow and the results were superb!

    Verified purchase: Yes | Condition: Pre-owned

  • 5 out of 5 stars

    by gregg407Mar 02, 2011

    Excellent Book from W-S

    This is a great cookbook with wonderful recipes from a very good publisher of such material.The recipes are authentic French recipes that are fairly easy to make and the photos of said prepared foods are brilliant!A great value for any cook.--Gregg Fieffer

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Williams-Sonoma Foods of the World Ser.: Paris : Authentic Recipes Celebrating the Foods of the World by Marlena Spieler and Oxmoor House Staff (2004, Hardcover, Revised edition) for sale online | eBay (2024)
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