Strawberry Buttermilk Doughnuts Recipe (2024)

Looking for an easy, homemade donut recipe? Try our Puff Pastry Glazed Donuts!

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1. Deb says:

   Do you think they would be just as good with blueberries???

2. Cyd says:

   Blueberries should work fine too. We also have blueberry doughnuts on our blog. Here is the link - https://www.sixsistersstuff.com/2015/08/baked-blueberry-doughnuts.html

3. Wendy says:

   What if I don't have a doughnut pan?

4. Cyd says:

   You could try putting the dough in a muffin tin, but they would turn out like strawberry muffins. For making doughnuts, you really need a doughnut pan. Now is a good time of year to buy them. There are a lot of holiday deals going on. Here is a link if you want to get them on Amazon. They ship quickly. https://www.amazon.com/Wilton-Nonstick-6-Cavity-Donut-Pan/dp/B004CYELOQ/ref=sr_1_1?ie=UTF8&qid=1480364169&sr=8-1&keywords=wilton+doughnut+pan

5. Felicia Sjöberg says:

   Are you supposed to whip the cream before it goes into the glaze?

6. Cyd says:

   You do not whip the cream, just add it into the glaze.

7. Mardell says:

   Could you use thawed out frozen strawberries? It is hard in my part of the country to get good fresh strawberries.

8. Cyd says:

   See Also

   Five Christmas recipes from Nigel Slater

   It should work. Frozen strawberries are pretty gooey when thawed. Try to get as much moisture off of them as possible.

9. Kim says:

   What kind of flour works best?

10. Cyd says:

    We use bleached all purpose flour. Sometimes we use Gold Medal flour, or even the store brand flour works great.

11. Skyler says:

    Can you fry these as well?

12. Jo says:

    Can I bake it as a cake instead of doughnuts or muffins? If so, about how long should I bake it for? Trying to make a special cute heart shaped cake for my honey!

13. Shamika says:

    Do you know the calorie intake?

14. Cyd says:

    Here is the link with the nutritional information on our Strawberry Buttermilk Doughnuts. https://www.myrecipemagic.com/strawberry-buttermilk-doughnuts-2501977302.html

15. Cyd says:

    We have only made it into doughnuts. Just watch it closely so as not to overcook.

16. Judie says:

    Any of your donut recipes gluten-free?

17. Pat Sherman says:

    Made these Strawberry Donuts today, as printed! Off the hook good. They are easy and delicious. You are missing out if you don’t try them. Baked donuts are amazing. Quick, easy and DELICIOUS. Thank you Six Sisters for this recipe .

18. Cyd says:

    Thanks so much for your sweet comment. We are so glad you loved the doughnuts.

19. Cyd says:

    If they are, it's not on purpose. We don't have many gluten free recipes, but if you are used to subbing out ingredients, I'm sure you could adapt them.

20. Jstern says:

    We really liked these. Great texture.

21. Valerie says:

    Any recommendation on baking time for a mini donut pan?

22. Momma Cyd says:

    I'm not sure how mini your donut pan is, so just watch that first batch closely and the toothpick test is always good!

23. Randi co*ckerham says:

    Doubled the recipe. Made 20 doughnuts and 3 small strawberry breads. When the breads came out of the oven I glazed them while hot so it could soak into the bread and make them real moist. Once cooled I glazed them again to look like the doughnuts. The neighbors love when I bake.

    

24. Momma Cyd says:

    Sounds delicious! We want to be your neighbor!!!